Soi Chicken is a Thai Restaurant that has strategically placed several branches in the metro in just a short time. But will it live up to everyone’s expectations? Let’s find out as we go along with this food review.

We recently had the chance to visit Soi Chicken , and we’re excited to try some of the dishes on their menu including of course the Pad Thai and Satay. Will it live to its expectations? We’ll definitely want you to find out so read along on this food review!

Pad Thai

You can say generally Pad Thais should taste fairly the same but with this version from Soi Chicken, their so-called twist is something to look out for. We don’t want to dwell on that details of that twist as we tend to leave it to you try them out yourself.

The noodles has that distinct texture that will keep you glued on the dish in itself to the point that you’ll end up eating them all up even if the serving is intended to be shared!

Rating

Thai Bagoong Rice

With this rendition of the Bagoong Rice, the version tends to be tamer side of things, which is good. Their version is not salty enough to make you get more, but not too bland enough for you to not wanting more. All in all, this is an enjoyable dish all throughout.

Rating

Chicken Satay

In Thai-themed restaurants, the darling of the crowd is always a Satay and we have to try this one out from Soi Kitchen because of that. With this version of Soi Kitchen, it has the crunch and tenderness at the same time. Peanut sauce and vinegar sauce is a great combination for this dish too!

Rating

We surely enjoyed our visit at Soi Chicken and we’re also sure that you will enjoy it there too!